Posted by admin | Posted in Cookwares/Equipments | Posted on 24-10-2009
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All Clad Cookware

All Clad 12″ Fry Pan With Lid – A Quality Stainless Steel Cooking Piece
Anyone that spends a little time cooking for family and/or friends will tell you that it is absolutely vital that you have a good pan to fry with. One of the most recommended pans is the All Clad 12″ fry pan with lid. Those that recommend this particular pan include both professional cooks and normal, everyday people. It doesn’t matter if you are going to be cooking fried tofu or scrambled eggs this pan will get the job done!
This All Clad frying pan has a sleek design that is just as functional as it is classy. It measures 12-4/5 b 20-1/2 by 3 inches which gives you plenty of room to cook in. The pan itself is made of stainless steel and has flared sides to make it easy to transition food from the pan to a plate or serving dish. One of the most talked about benefits of this cooking pan is the fact that it heats and cooks food evenly. In addition to that, the pan’s stainless steel interior won’t react to the food cooking within it. This is especially beneficial if you are going to be cooking sauces with the pan.
Another great feature is that the All Clad 12″ pan has a stainless steel handle that actually stays cool! Stainless steel pots and pans are the best way to cook but can be frustrating to use when the handles get hot. After all, who wants to cook with oven mitts on? The reason All Clad cookware has such a great reputation is because of the three-ply bonded design it features. And, this pan is no different. It contains the thick aluminum core that’s located between the inside layer of 18/10 stainless steel and the magnetic stainless steel outside layer. This is why the manufacturer’s cookware is so well known and cooks so well.
Not only can you use the All Clad 12″ fry pan with lid to fry, cook and sauté, it can also withstand heat of 500 degrees or less, which means you can put it in the oven or under the broiler! The fact that it comes with a lid is a huge benefit as well. This particular pan is sold in stores for full price and it often comes without the lid. Therefore, if you’ve always wanted to try out the All Clad cookware, this pan is the perfect piece to start with!
About the Author
If you would like to find out where you can get this All-Clad 12″ Fry Pan with lid at more than 30% off and with free shipping, visit http://tinyurl.com/39fqlfs.
Gritty vegetable soup?
I cooked a vegetable soup with just vegetable broth, leek, canned tomatoes, mushrooms, garlic, dill, red skin potatoes and carrots. I did not skin the potatoes and I just ran the serrated edge of the knife along the carrots instead of peel them. I used a brand new All-Clad big pot right out of the box but only rinsed it. Now the soup is gritty. Is it possible that it is from me not dish-washing the all-clad cookware and it is unsafe to eat, or is it more than likely from the carrots/potatoes/mushrooms that I might not have washed? Has this ever happened to anyone else? Thanks!
I washed ALL of the vegetables, I’m just wondering if the grittiness could be from me not washing them enough
It was the leek, no doubt, they are notorious for hiding sand. Next time, take them apart, soak them, and rinse them well.
Your soup, although gritty is safe, if you brought it to a boil, the sand was sterilized.
All Clad Cookware at the 2010 International Home + Housewares Show
Cooking Terms Cream….
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All-Clad 9-pc. Stainless Cookware Set $954.95 Classic elegance. Simply stated. With its 18/10 stainless steel cooking surface and hand-polished, mirror-finished exterior, the All-Clad Stainless collection is the ultimate reflection of style and practicality. All-Clad Stainless delivers the ideal combination of professional performance and dishwasher-safe cleaning. Magnetic stainless steel makes All-Clad Stainless the ideal cookware for induction cooktops. The Stainless collection is All-Clad's best-selling cookware, and is the cookware of preference for many of the world's professional chefs. Set Includes: 10-in. Fry Pan 2-qt. Covered Sauce Pan 3-qt. Covered Saute Pan 3-qt. Covered Casserole 6-qt. Covered Stockpot Features: Tri-ply construction produces highly-responsive conduction and even heat distribution: 18/10 Stainless Steel/Aluminum/Magnetic Stainless Steel. Riveted stainless steel handles. Made in the USA. Induction compatible. Newest Improvements: Laser-etched pan engraving with logo and capacity markings. Enhanced stick handle, same classic design. Larger loop handles for more stability. Premium, upgraded packaging. |
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