Cooking Oil Thermometer
I have this big fancy turkey and no idea what to do. Can you help me?
I have a turkey thermometer. At what temperature is it? Also, how can you Cooking? Do you all spices? Oil? Butter? What? Please, treat me like I'm a dummy here … I literally have no idea. Not even know where to start. I have a bunch of different spices … all species. A cabinet full. My friends and I are not Thanksgiving dinner to Friday (only time we can all make), so if I need to get something good that will be. Thank you for your help!
http://www.fsis.usda.gov/Fact_Sheets/Lets_Talk_Turkey/index.asp
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